Tuesday, March 24, 2009

Cooking while on Vacation

I spent the weekend with my close relatives and it was a great time to be with them. I had a chance to cook some of their favorite menus like caldereta, sisig,tinolang manok and bijon guisado. Everybody feasted with these savory meals and enjoyed every bite of it. Spending time with them even for just a while was one of best moments because in my own little way i was able to made them happy by serving them their special favors of food.

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