Friday, August 21, 2009

Pork in Langka and Vegetables

I cooked this yummy pork in langka (young jackfruit) and vegetables for dinner. Langka is boiled until tender then set aside. Lean pork sauteed in garlic & onions stirred until golden brown. Add some water and put boiled langka. Simmer until the pork is cooked well done. Salt & seasonings to taste. I added green leafy vegetable of kangkong for this menu. Serve hot. Simple and healthy meal for the plate.

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