Friday, November 6, 2009

Shrimps with Greens

It was dinner time again at home. Good thing because I had a chance to bought some vegetables and shrimps in the market then went home early. For this menu I used kulitis leaves, a green leafy vegetable that looks like spinach. It is rich in vitamins and minerals. Seldom I can buy this kind of leafy vegetable and I was glad that I found one in the market. Flavorful broth of shrimps and vegetables. Simply healthy and delicious.

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